For food services business, we provide value-added services such as Marination, Customised Cutting Requirements etc.
Call Us for Quote
6265 0408
Categories
Lamb

Australia Lamb

Chilled Lamb
-Lamb Rack Frenched Cut
- Lamb Leg Boneless
- Lamb Leg Bone-In Chump Off
- Lamb Tenderloin

Frozen Lamb
- Lamb Fore Shank Bone-In
- Lamb Shoulder Bone-In
- Lamb Short-Loin
- Lamb Leg Boneless
- Lamb Leg Bone-In Chump-Off
- Lamb Leg Bone-In Chump-On
- Lamb Oyster Cut Shoulder Bone-In

New Zealand Lamb

- Lamb Flap Bone-In
- Lamb Leg Bone-In Chump-Off
- Standard Lamb Rack
- Lamb Rack Frenched Cut

Butchery Cut

- Lamb Minced
- Lamb Shoulder Chop 8mm
- Lamb Rack Cutlet (100-120grams per piece)
- Lamb Loin Chop (100-120grams per piece)
- Lamb & Mint Sausage
Contact Us

T : 6265 0408 | F : 6774 1289
Email : sales@goldhog.com.sg